“I’ve been with Breadcrumb POS since we opened three years ago. We don’t actually have to give too much training because it operates how you expect it to operate. It’s a really easy transition.”
Ross Simon, Owner of Bitter & TwistedPhoenix, AZ
“Upserve has helped me to run my business in that I can watch trends… On a general scale it’s fantastic. As an owner I wear so many hats...so to be able to just have it all in one spot for myself that’s awesome.”
Eric Handwerger, Owner/Operator of Ocean State Sandwich Co.Providence, RI
“I need to be able to look at reports, get reports e-mailed to me, on a regular basis. That’s something that I do get with Breadcrumb POS and it’s something that makes my life easier.”
Dimitri Vlahakis, Owner of EsperantoNew York, NY
“The analytics that we get from Upserve help to verify the information that you get anecdotally. And having that information is imperative to be able to make good decisions on making product changes. We change somewhere between 15 and 20 tap lines per week. And knowing which ones to take out and which ones to keep is really critical in making sure that we’ve got a product assortment that is really appealing to our customer base.”
RON KOLLER, OWNER OF THE MALTED BARLEYProvidence, RI