By 2030 Demand For Fish Will Exceed Supply

Consumers on a global scale are seeking healthier alternatives and are turning to fish. As we put this protein at center stage, the question we are trying answer is, can the supply match the demand?

Source: FAO

Asia will be the most impacted by this shortage of fish, as they are the top consumers of fish globally. Over the next decade, this disparity may be made up for through fish farms, or aquaculture.