IndustryThe Impact of Minimum Wage Increases on Restaurants and Tipping
For restaurants, a minimum wage increase may not impact the bottom line in the obvious ways. Staff report a negative impact on salary in Upserve's survey.
Author: Theresa Navarra
In a perfect world, Theresa would spend her days reading good books and writing all the time... and she'd own all the shoes her heart desired. When she's not on the hunt for shoes, you can find this Rhode Island transplant on the hunt for food that comes close to "Long Island". Her favorite? Caffe Dolce Vita in Providence's historic Federal Hill.
Industry
Bar Promotion Ideas Guaranteed To Win Super Bowl Sunday
Celebrate the biggest day in sports with our tips for Super Bowl promotions that will make your bar the go-to spot on February 3rd.
How to Choose a Restaurant Credit Card Processing System
If you’re feeling like the money you pay for credit card processing fees is just another utility, like the gas or electric, it’s time for that to change.
Three Quick Tips For Building Customer Loyalty In Your Restaurant
Restaurant customer loyalty programs allow you to collect customer data and target effective restaurant marketing tactics to improve customer retention.
Management 101: Hiring Restaurant Employees
Your employees can either make or break your business. Learn how you can train them up to keep your guests coming back.
Learn How to Get a Liquor License for Your Restaurant or Bar
To open a bar requires some paperwork. Here’s how to get a liquor license, no matter where your bar or restaurant is located.
