Keep checking back for more resources as this page is periodically being updated.
Coronavirus Resources from Official Health Organizations
What You Need to Know About the Coronavirus (Centers for Disease Control)
Live COVID-19 Map Tracker (Johns Hopkins University)
Coronavirus Disease Pandemic – Latest Updates (World Health Organization)
Financial Resources for Small Businesses
Financial Resources for Businesses Impacted By COVID-19 (Homebase)
Financial Resources for Workers Affected by COVID-19 (Homebase)
Facebook Small Business Grants Program
COVID-19 Loan and Relief Resources for Small Businesses (Gusto)
Latest Coronavirus News and Resources from Upserve
Upserve COVID-19 FAQs and Customer Resources
Online Ordering Best Practices for Restaurants
10 Ways For Restaurants to Supplement Income During The Coronavirus Outbreak
Keeping Your Restaurant Staff and Guests Healthy During Cold and Flu Season
9 Tips and Tricks for Running Your Restaurant Online
What Restaurant Owners and Employees Need to Know About the CARES Act
What Restaurant Owners Need to Know About the Paycheck Protection Program
6 Ways to Prepare Your Restaurant for Reopening After the Coronavirus Pandemic
Coronavirus News Updates for Restaurants
Coronavirus Information and Resources (National Restaurant Association)
How the Restaurant Industry is Responding to COVID-19 (James Beard Foundation)
Be Scrappy: How Restaurants Can Survive as Their Sales Plunge (Restaurant Business)
What Should Restaurants Do During the Coronavirus Pandemic? (Restaurant Business)
An Employer’s Guide to Navigating the Coronavirus (Gusto)
Where Can I Find My State’s COVID-19 Employer Resource Website? (Gusto)
Cancellations, Sick Leave, and Takeout: How Food Businesses Nationwide Are Handling Coronavirus (Bon Appétit)
How To Support Restaurants and Their Workers Right Now (Bon Appetit)
Additional Coronavirus Resources for Restaurants
Food Industry COVID-19 Support
Dining Bonds from supportrestaurants.org
A List of Relief Funds for Restaurants, Bars, and Food Service Workers (Eater)
Resources for Businesses Impacted by the Coronavirus (Cherry Bombe)
The Coronavirus Action Plan for Restaurants (Donald Burns, The Restaurant Coach)
Food Safety and Coronavirus: A Comprehensive Guide (Serious Eats)
State of the Restaurant Industry Data Center (OpenTable)