With restaurant employees citing compensation as a top reason for quitting, Uber and Lyft can be attractive alternatives. Here’s what that means for restaurant staffing.
Don’t let your staff interrupt the guest experience by sitting on their cell phone. Industry leaders share their go-to strategies.Discover why a growing number of restaurants are trading pen-and-paper scheduling for automatic scheduling.Long hours and weekend work aren’t going anywhere, but restaurants can make accommodations that make employees want to stay, and tell their friends.Relocation is part of the job for many in the restaurant industry. Here’s how restaurants and resorts from around the country make new hires feel at home after a move.Looking for restaurant interview questions to streamline your hiring process? Here are the tips and tricks you need to make your next hire.If you want to be a server but you have no experience, that is not the end of the line for you. With a few server tips and tricks you can learn how to be a good server in no time at all and begin your career in the restaurant industry.