News
The Restaurateur’s Guide to Calculating and Optimizing Restaurant Prime Cost
Take a deep dive into restaurant prime cost and gain a better understanding of what it is, how to calculate it, and what a good prime cost percentage is.
The Latest Restaurant News
News
POS Data Breaches: A Comprehensive List of Compromised Restaurants
We compiled a list of the latest POS data breaches to help restaurants and their consumers stay protected against past and current threats.
Upserve’s Michelin Guide: Our Michelin Star Customers
Earning a Michelin star doesn’t happen overnight, which is why are proud to recognize the 29 Upserve customers that earned Michelin stars this year.
Thanksgiving Eve Drinking Statistics: What to Expect in Your Bar on ‘Drinksgiving’
To help you prepare for Thanksgiving Eve, Upserve tapped into data from over 10,000 bars and restaurants to see just how much guests are drinking.
5 Ways to Implement the Best Restaurant Social Media Campaigns
Marketing is an important ingredient in finding and retaining customers. Are your restaurant's digital marketing efforts getting the job done?
3 Ways an Enhanced Reservation Integration Can Streamline Your Restaurant Operations
With guest profiles right at the point of sale, a comprehensive reservation integration with OpenTable can take your guest experience to new heights.
What You Need to Know About Owning a Central Kitchen
If you’re curious about the benefits of a central kitchen and what it takes to open and operate one, we’ve broken down the basics.
